Lanzarote's Hotel Villa VIK didn't earn its 5-star status by chance, and its gourmet cuisine is the icing on the cake. Serving local delicacies and Spanish favourites matched with the best locally produced wines, Hotel Villa VIK's exclusive private restaurant features a creative menu that serves the finest dishes with the freshest ingredients.
Guests staying at Hotel Villa VIK on a half-board basis can choose two meal combinations of either Breakfast as Lunch, or Breakfast and Dinner. Full board and all inclusive options are also available.
Breakfast: Get the best start to the day with a superb international buffet breakfast, complete with a cooking station for special requests.
Lunch: Gear up for a busy afternoon's sightseeing with a hearty lunch, featuring local and international favourites. Or simply snooze it off by the pool instead, siesta style.
Dinner: Opt for table service with a fixed price menu or go for à-la-carte. There is also a snack service available, and a 24-hour Room Service facility for the ultimate luxury.The hotel also has a lovely Terrace Bar serving cocktails and refreshing sundowners - the perfect pre-dinner aperitif.